Anolon Advanced 7.75” W x 14.47” L Non-Stick Steel Bread Pan

Say bonjour to beautifully baked baguettes and other bread with this three-channel nonstick baguette tray. Constructed from durable, heavy-gauge steel for fast and even heating, this clever loaf pan features three channels for baking three perfectly shaped baguette French bread loaves. Perforated pan surface provides optimal heat circulation for golden-brown results and superior nonstick ensures effortless food release with easy cleanup.