Zyliss 5.16” W x 8.43” L Non-Stick Carbon Steel Loaf Pan

This heavy-duty, carbon-steel loaf pan is ideal for bread and loaf cakes. The pan is coated twice with a premium non-stick meaning you can easily turn out your bakes in one-piece time and time again. What’s more, it’s easy to clean, simply hand wash in warm soapy water, rinse and dry thoroughly, or pop in the dishwasher. As with all non-stick metal ware – never use metal scourers or harsh abrasives.
Features
Durable non-stick loaf pan made from heavy gauge carbon steel, designed to distribute heat evenly for even and consistent baking results
Deep sides and a traditional farmhouse shape, perfect for breads, loaf cakes and terrines
The double layer of non-stick coating quantum II ensures easy release every single time
Designed to withstand up to 240°C/475°F/Gas 9, the rolled edges provide added strength and resistance to warping and the heavy-duty carbon steel means it’s made to last