Ironwood Gourmet Acacia Wood Meat Tenderizer Tool (Part number: 28984)

It’s hammer time. Tenderize your meats to perfection with this versatile kitchen tool. Constructed of beautiful natural Acacia wood, this meat tenderizer is lightweight, so it’s easy to use, and it won’t bring damage to cutting boards like metal ones. The dual-ended tenderizer features two raised surfaces to prolong its usable life. This gadget also features a convenient hanging hole for space-saving storage. Once added to your kitchen collection, you’ll discover the extensive uses of this item! This beautiful kitchen tool is completely natural as all of our wood in its natural state with no varnishes or lacquers. Wood products should never be washed in the dishwasher. Never soak or leave water on the wood during drying as it may result in warping over time.
Features
Lightweight and comfortable to hold, so it’s easy to use and won’t bring damage to cutting boards like metal tenderizers or meat mallets
Use for pounding meat and poultry to break up tough fibers; add your favorite meat tenderizer or seasoning for maximum flavor
Can also be used as a crab mallet to crack open crab shells, lobster and shellfish, crush nuts, garlic, ice cubes, and much more!
Hand wash with warm soapy water and towel dry promptly, to best preserve wood apply butcher block oil before first use and periodically thereafter