Cooks Standard Stainless Steel Stock Pot with Lid

The stainless steel professional-grade stockpot with lid is made with Brushed 18/10 stainless steel inside and out With an aluminum disc layered in the bottom. Stainless steel is heavy-duty. Easy to clean, and looks great. The aluminum disc capsuled bottom provides even/quick temperature distribution and prevents hot spots. A solid stainless steel lid keeps heat and moisture for long boiling/stocks and creates a seal. Wide and deep stainless steel handles offer durability and stay cool/comfortable for carrying. Tapered lip for drip-free/balanced pouring and keeps contents in. Large size for multipurpose function: canning, jarring, and stewing. Induction is compatible. Works on gas, electric, glass, ceramic, halogen, etc.
Features
3-Ply bottom with aluminum core.
Aluminum disc capsuled bottom provides even/quick temperature distribution and prevents hot spots.
A solid lid keeps in heat/moisture and creates a seal; Wide handles stay cool/comfortable for carrying.
Large size for multipurpose function: canning, jarring, and stewing; Cleans easily and looks great.